Friday, 19 June 2015

Recipe Review - Jamie Oliver Ricotta Fritters


One of our lovely followers Emma has been kind enough to review a lovely veggie recipe for us.  Emma has tried Jamie Olivers Ricotta Fritters recipe which comes with a lovely fresh courgette salad.

Mr Oliver claims that this recipe is quick to cook and "not too tricky!"  So this is what we are putting to the test.  The pictures look amazing, a bright colourful dish......but is it possible to recreate this in the humble home kitchen?

Let the review begin..........


So the recipe starts with a small selection of ingredients, they are all easily sourced, common ingredients.  No needs to hunt for a specialist health food shop or any far fetched ingredients!


First step...... making the ricotta fritters:




Next step.....making the sauce:



Time then for the courgette salad:


  

As an addition Emma added a yoghurt dip.  This was made by adding natural yogurt, lemon juice, salt, pepper and chopped fresh mint.  Was a great addition!

And here is the finished masterpiece......




So the review:


Its clear from the picture that yes..... you can recreate this recipe at home.  It looks great! Look at those colours!  

This recipe provides something a bit different.  It is vegetarian but doesnt feel like a "plate of rabbit food".  It is rich, creamy and filling.  The accompaniments are fresh and tangy.  The fritters and sauce were very well matched, complimenting each other.  The yoghurt dip went great with the courgette salad.

All in all, including prep this dish only too 25 minutes to cook!

So in summary: quick, easy, fresh and filling!

Thanks so much Emma for reviewing this recipe for us, great job!  Will need to get you to cook this for us sometime soon ;)





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